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Reviewed by Toronto Life
  • 609 King St. W. (at Portland St.) View on map »
  • 416-603-2777
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Editorial Review

Lovers of Thuet’s infamous Alsatian food (and bombastic persona) shouldn’t be scared away by his restaurant’s aggressive new name. Patrons can still count on bistro classics like choucroute and cassoulet, or dishes chosen from a shifting menu de saison that showcases Thuet’s ability to marry the best local, seasonal ingredients with Gallic and Asian flavours and techniques. The sweetness of pear, quince and rich walnut cream complements lip-smacking sake-poached, walnut-crusted squab. A perfectly cooked scallop, ...

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Location
  • map marker #1
    609 King St. W. (at Portland St.)
  • 416-603-2777

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