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Reviewed by Toronto Life
  • 124 Danforth Ave. (at Broadview) • View on map »
  • 416-466-2000
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Editorial Review

Chef Ben Heaton renovated this Danforth standout’s menu this winter, adding the occasional exotic touch, smart Indian spicing being the most notable. But his kitchen’s “think global, eat local” philosophy hasn’t changed one bit, and at its best, Heaton’s cooking is precisely layered and confident. A roasted tomato purée is a perfect example: it gets cumin and a touch of chili heat before it’s poured at the table over mild paneer and peeled, chilled green ...

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