Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveAnother instalment of the popular pub chain. Diners squeeze past the tiny dark bar and stools up front, and slip down the long hall to find themselves in a hospitable and cozy pub space. Food and drink is standard Firkin issue: burgers, sandwiches, salads, wings and the like. Plenty of locals and regulars come by daily for a bite, a pint and a sympathetic ear. Mains $7.95–$17.45.
Set in a Victorian house just down the street from ...
Known for its cheap eats and lively patio in the ...
A quintessentially British pub. Locals sip pints at the bar, ...
Casually toeing the line between low-key and grungy, this Bloor ...
Ferg’s offers the ideal location to catch the game (on ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
