Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveLocals pop down to this homey little corner pub for a quick pint, a little camaraderie and live music Thursday and Sunday. Inside, it’s a bit of the old country, with dark woods and cramped quarters offering a quiet place to read or catch a game of footy on the telly. The kitchen offers such traditional fare as Irish shepherd’s pie, fish and chips, burgers, chicken pot pie, ribs and wings. Mains $7–$22.
Known for its cheap eats and lively patio in the ...
Noisily busy, this traditional pub draws crowds for the cooking, ...
This dark bohemian pub, lit in tones of red and ...
Always hopping with regulars, this laid-back neighbourhood pub serves up ...
Smack dab in the middle of the pan-Asian strip of ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
