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Food Guide › Prepared Food
Pasta Goodness
- 602 Marlee Ave. (at Glencairn) • View on map »
- 416-787-0363
House-made pastas are the staple, proudly made with Canadian durum semolina. Prepared dishes are also strong. These days, chubby house-made agnolotti in a portobello sauce is popular, as is virtually anything that chief chef Teresa Macri creates. Her fried rice balls are good hot or cold, and marinated seafood antipasto is delicious in its simplicity. Crisp fried eggplant slices, six kinds of house-made gnocchi and whole wheat ravioli with a spinach filling are ready to eat. Closed Sunday.
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