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FoodPâtisseries

Athens Pastries

For more than 30 years, this little shop has been providing customers with excellent Greek pastries. The spanakopita are flaky and light, not greasy, and there are plenty of lesser known treats: bougatsa consists of layers of phyllo filled with custard; loukoumades are highly addictive doughnut-style honey balls. Aspiring chefs can buy fresh phyllo dough for home use.

  • map marker #1
    509 Danforth Ave. (at Logan Ave.)

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