Food GuideFishmongers

Big Fish Market

  • 765 The Queensway (at Royal York) View on map »
  • 416-259-1585
A Queensway favourite. Fish are laid out on crushed ice atop marble counters: specimens include whole mackerel, red snapper, whiting, kingfish, porgy and pickerel—all can be cleaned and filleted to order. Sushi-grade tuna is displayed in a glass case, along with fillets of monkfish, sablefish, cod, tilapia and salmon. For shellfish lovers, there are Malpeque oysters, mussels and littleneck clams, along with a tank of top-quality Nova Scotia lobsters. Closed Sunday and Monday.
Location
  • map marker #1
    765 The Queensway (at Royal York)
  • 416-259-1585

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