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EntertainingCaterers

En Ville Event Design and Catering Inc.

This event-organizing outfit counts among its clients some of the city’s best landmark and heritage venues: the Toronto Zoo, Roy Thomson Hall and the ROM. Chef Rui Cardoso leads a food services team that comes from all corners of the globe, providing expertise in international tastes. En Ville works with clients to customize menus and has partnered with Ted Reader (World Famous BBQ) to enhance its existing grilled offerings, moving into the land of cedar planks and bacon-belted scallops. En Ville can also coordinate music, entertainment, security, car services, rentals, floral design, videography, photography, wine pairings and customized table designs. The chocolate fountain (once created in pink for the launch of J. Lo’s lingerie line) remains a favourite among sweet tooths.

How much:
buffet dinner approximately $20–$45 per person, plus wait staff, chef’s charges and rentals.
  • map marker #1
    165 Geary Ave. (at Dupont)

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