Where to Eat Now
Top Ten New Restaurants 2009
The year’s best launches turned their backs on glamour and glitz in favour of honest food and easygoing ambience. When the economy plunged, they looked like prescient geniuses By James Chatto
Image credit: Lee Towndrow
One
NOTA BENE
Leave it to others to be cute or romantic—Splendido’s spacious sib offers smart sophistication, effortless service and good food. Chef David Lee’s menu suits the suits who flock here for lunch but also gives gourmets their lobster cobb salad before the ballet. 180 Queen St. W., 416-977-6400.
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Where is Oddfellows?
April 20, 2009 | by mabogdanYou have got to be kidding. I gave this place several opportunities to impress me and each time I left hugely disappointed; at one time not even being able to eat my food and they agreed, not even billing me. Awful and uneven.
November 26, 2009 | by ank2000