February 2008

Food Stuff

Flavours of the month By Signe Langford



Image credit: Felix Wedgwood

IN A LATHER Whether you’re making poulet à la diable or a devil’s food cake, this battery-operated, hands-free soap dis­penser is essential for surgery-ward cleanliness. Bells and whistles: a soap volume control and a timer that flashes until you’ve scrubbed long enough. $49. Binz, 1934 Queen St. E., 416-690-4611.

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    • Continue TRUFFLE HUNTERS Conscientious and sweet, chocolatier Colleen Wong-Sala uses inventive ...


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