Read the rest of this entry »
1. PAUL MCCARTNEY
Paul McCartney’s in town this weekend with his Up and Coming Tour. Far be it for us to question a rock and roll legend, but we’re not sure about this. Not the show—obviously it will be great, the man is an ex-Beatle. It’s his tour’s name we find problematic. What do you mean by “Up and Coming,” Sir Paul? You’ve been a rock star since 1962. August 8–9. $77–$270. Air Canada Centre, 50 Bay St., 416-870-8000, ticketmaster.ca.
The comprehensive index of every blog post, magazine story and restaurant review that appears on Torontolife.com
All stories relating to Paul McCartney
The Weekender: Paul McCartney’s concert, the Rogers Cup and six other items on our to-do list
Mustard ad made entirely of meat, debunking rumours of a Jennifer Aniston-Jamie Oliver partnership, the caloric overload of eggnog

Military beefcake Lord Kitchener shills for Colman's
• A Colman’s Mustard’s advertisement featuring Lord Kitchener’s face recreated with meat is making veggie boosters like Paul McCartney lose their kale-burger lunches. The ad is a recreation of an iconic British WWI poster and is composed of sausage fingers, beef, chicken and sliced ham. The creepiest part might be that the yellow-tinged eyes are real, likely plucked from a pig. [Guardian]
• Meet Canada’s culinary David, Mathieu Cloutier, who upset Goliaths like Iron Chef America winner Rob Feenie and Nota Bene’s David Lee to win this year’s national Gold Medal Plates championships. Hitherto unknown, the chef started Montreal’s 30-seat Kitchen Galerie two years ago with partners Jean-Philippe St-Denis and Axel Mevel, hoping at least to break even by serving six clients a night. The dining room has been packed ever since. This past July, Cloutier and St-Denis opened a second spot, larger and more stylish, called Chez Edgar. The chef’s winning dish was an inventive and quirky foie gras steamed in a dishwasher, then served cold with muscat wine jelly and long peppers. [Globe and Mail]
Read the rest of this entry »
London named world’s top vegetarian city, banning Christmas cookie decorations, more French wines under $30
• How safe are dragées, those weird decorative silver balls that often find their way onto desserts during the holidays? The FDA suggests that they should be used only for decoration, and they’ve disappeared from California after a lawyer argued that the silver could build up toxicity in the body over time. We couldn’t help but wonder who would miss the gaudy garnishes, but some are apparently enamoured with them. “I think Christmas is going to have to come to an end,” said one melodramatic caterer of California’s dragée ban. “How can we decorate cookies without those silver balls?” [Epicurious]
• London, England, has been declared by PETA to be the most vegetarian-friendly city in the world, beating out New York, Melbourne and even Mumbai. PETA cited London’s pantheon of meat-free restaurants and its variety of meatless ethnic cuisine as reasons why it trumped all other cities. The famously vegetarian Paul McCartney lauded the decision: “After 40 years of touring as a vegetarian, I’m proud to say that when it comes to eating, there’s no place like home.” [Daily Telegraph]
Read the rest of this entry »



Follow Toronto Life on Twitter, Facebook and via RSS