This weekend, West Queen West goes Cubano with the second annual Havana Cultura Festival. There will be music, cigar rolling and, most importantly, Cuban-inspired culinary experiences from 16 restaurants and bars along Ossington, Queen and Dundas. One unlikely participant this year is Poutini’s. For the first time since opening, they will be offering something other than their standard menu dish: a “Cuban-style frijole” poutine consisting of black beans, onions, garlic, peppers, tomato and herbs over fries, and topped with sour cream and cilantro (it’s traditionally served over rice). On Saturday night, the staff will be manning a booth across the street in order to serve the same frijole over a baked potato instead of fries.
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Posts Tagged ‘Brooklynn’
Restauran-TO
Cuban festival turns Queen Street into Castro Street—sort of
| Leave a Comment » September 23, 2009 | 2:49 pm | Karon Liu
Opening
New York’s not in the house: Queen West’s latest bar named after owner’s cat

Cat power: Zak Kellar and Ryan Boudah named their new bar after Kellar's kitty
West Queen West seems less like hip strip and more like a series of failed, shuttered bars of late. Cock and Tail, The Kitchen have closed, and many others, like Midpoint, are stalled at various stages of renovation. Curious, we started looking into what the next generation of joints in the Drake district would look like. First, we previewed The Bar with No Name, and now we’re looking at Brooklynn—a boozery with swagger that’s soon to take over where The Kitchen left off.
| Leave a Comment » July 6, 2009 | 2:58 pm | Karon Liu









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