VIEW BY CUISINE:
RAW: ENDIVE SALAD | GAZPACHO SHOOTERS
MEXICAN: DUCK CONFIT TACO | LOBSTER QUESADILLA
FRENCH: CROQUE MONSIEUR | FOIE GRAS TORCHON
COMFORT FOOD: LOBSTER POUTINE | OYSTER CORN DOG
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Weddings 2012: eight trendy finger foods to satisfy the health nut, the gourmand and the junk-food addict
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Foie gras is so inhumane that in 2004 California passed a law banning the sale and production of foie gras effective in 2012. Force-feeding has also been outlawed in the U.K., Austria, Germany, the Czech Republic, Finland, Italy, Luxembourg, the Netherlands, Norway, Poland, South Africa, Sweden, Switzerland, Denmark, and Israel.
February 22, 2012 at 9:14 am | by TorontoDudeStill… it tastes delicious to these lips, and I have force fed a couple of animals myself.
February 22, 2012 at 11:22 am | by BetinaHappy geese and foie gras production are not necessarily mutually exclusive! Take a gander at this fantastic video!
http://www.ted.com/talks/lang/en/dan_barber_s_surprising_foie_gras_parable.html
May 16, 2012 at 10:46 am | by Karley