Advertisement

Toronto Life - The Dish

The latest restaurant buzz, including what’s opening, what’s closing, and where to eat, drink and be seen

Rumours & Rumblings

1 Comment

What’s become of Coca?

The interior of Coca (Photo by Riley)

The interior of Coca (Photo by Riley)

Last night, we noticed that the windows of the trendy tapas bar Coca had been papered over. Though it was open on Friday, its phone now rings into eternity and its Web site is off-line. But devotees should remain calm. Though we can’t confirm, a tip from former affiliate restaurant Czehoski tells us that Coca is not a recession sob story. (The two spots were formerly associated by ownership under Brad Denton and the shared culinary custody of chef Nathan Isberg.) A Czehoski insider claims that Coca is slated for a major overhaul that will include a large-scale renovation and a name change. Sometimes referred to as Czehoski West, the restaurant may be seeking to assert a new—and distinct—identity. With buzz building, we’re wondering just what the lockdown means. Is this the unceremonious end of the strip’s beloved Coca cabana, or is it just a reinvention? Stay tuned. For further developments, check out our latest dispatch.

1 Comment

Comment on this post

  1. [...] we asked whether Coca’s surprise shutdown signalled closure or reincarnation, we didn’t know that its management was wondering exactly the [...]

    March 27, 2009 at 1:05 pm | by Tip of the Isberg: Coca’s fate is in the hands of its one-time chef | Rumours & Rumblings | torontolife.com/daily

Comment on this post

Neither the author nor Toronto Life necessarily agrees with the comments posted here. Editors will not correct spelling or grammar. Toronto Life reserves the right to edit or delete comments entirely. Read our full policy

 

Follow Toronto Life on Twitter, Facebook and via RSS

Advertisement

Advertisement

Advertisement

Most shared stories today

Advertisement