Starting January 14 (or January 12 with an American Express card), Torontonians can start making reservations for the annual prix fixe extravaganza. From Acqua to Zucca, here are our picks (and full menus) for the best of the 150 participating restaurants.
The latest restaurant buzz, including what’s opening, what’s closing, and where to eat, drink and be seen
Popular
Most Commented
- Get off the Road: Toronto street festivals take the whole city hostage. Jan Wong says that it’s time we learn to say no 30
- War on fun: New zoning bylaw prohibits restaurants and bars located south of Bloor from having back patios 25
- Where to eat lunch this week: La Bettola di Terroni 16
- Feasting at the Ex: nine foods that stand out (for various hilarious reasons) at the Canadian National Exhibition 14
- Jeanne Beker launches new clothing line at The Bay, includes jeggings 13
1 Comment
Comment on this post
Neither the author nor Toronto Life necessarily agrees with the comments posted below. Editors will not correct spelling or grammar. Toronto Life reserves the right to edit or delete comments entirely. Read our full policy











I love the concept of Winterlicious… but as with Summerlicious, I find that the restaurants give a sub-par performance for their Winterlicious menu (when compared to a regular dining experience). Is this just me?
January 21, 2010 at 7:21 pm | by madalinaa