Last year, Toronto diners lamented the decision of U.K. mega-celebrity-chef-cum-ball-of-rage Gordon Ramsay to launch his first Canadian outpost in Montreal. Well, that restaurant, Laurier Gordon Ramsay, opened to the public last night, and ironically for the Hell’s Kitchen host, the place was promptly evacuated after the sprinklers went off. Apparently the damage was limited and the situation is under control, but it’s not an auspicious start for the beleaguered and famously perfectionist chef. Read the whole story [Montreal Gazette] »
The latest buzz on restaurants, chefs, bars, food shops and food events. Sign up for the Dish newsletter for weekly updates. Send tips to thedish@torontolife.com
Comments
Comment on this post
Neither the author nor Toronto Life necessarily agrees with the comments posted here. Editors will not correct spelling or grammar. Toronto Life reserves the right to edit or delete comments entirely. Read our full policy
Related
Related Tags
gordon ramsay, Montreal, Quick Links
Popular
Most Commented