Go Fish
Seafood dishes that won’t wreck the planet or your health
Published: January 2009
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Articles on torontolife.com written by Rob Mifsud.
The best thing to hit the sandwich (since sliced bread) has to be the panino press. Here, the city’s top five melty, crunchy, lunchy grilled things
Published: November 2011
Grand PrixA boon for the cash-strapped or indecisive, prix fixe menus are sweeping the city
Published: May 2009
With all the buzz in Toronto’s restaurant scene, it can be easy to forget that great food can come at a great price. We compare cost and flavour in our search for schnitzel that really schmecks
Published: March 2008
From meat to molecules, the trends in restaurant dining are producing some stand-out meals at Toronto restaurants
Published: March 2008
It’s been a great year to dine out in Toronto, but some kitchens are making missteps. Our list of five trends that miss the mark
Published: March 2008
A kaiseki wizard finds summer splendour in an intimidating fish
Published: September 2007
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